The project includes the design and construction of an Airman Dining Facility for the Little Rock Air Force Base. The facility is 18,396 SF and has a scatter serving configuration to accommodate the airman population of the base.
The facility is responsible for serving approximately 950 meals per day. The daily meals are comprised of 175-200 for breakfast, 400-500 for lunch, and 275-300 for dinner. The dining area has seating for 250 people including a conference room contiguous to the dining area. An outdoor dining area also provide additional seating. The facility provides space for a receipt and issue area, kitchen area, serving area, dining area including contiguous conference room, outdoor seating area, training room including conference room, office/administrative space and break rooms, clipper areas, cold/dry goods storage area, staff/guest toilets, locker areas, janitor’s closet and mechanical areas.
This project was designed to meet the requirements of SPiRit Bronze though not submitted for certification.